Potato, tofu (incl. soybean), spinach, chickpea, kale, onion, pea, garlic, cocktail cucumber (water, spirit vinegar, glucose-fructose syrup, salt, sugar, natural flavors), sunflower seed, olive oil, sriracha sauce (chili, sugar, vinegar, water, salt, modified corn starch, paprika extract, xanthan gum), sea salt, soy sauce (water, soybeanprotein hydrolysate, salt), vegan mayonnaise (water, rapeseed oil, corn starch, vinegar, mustard seed, salt, potato starch, spices, lemon extract, preservative (sorbic acid), xanthan gum) black pepper, parsley. PLANT-BASED, GLUTEN-FREE