Korean BBQ

Korean-style BBQ sauce with braised onions and pea protein. Served with jasmine rice and kimchi marinated red cabbage on top.

INGREDIENTS

Water, rice, onion, cabbage, red cabbage, pea protein (pea), Soy sauce (water, salt, caramel color, sugar, SOYBEAN, WHEAT), apple, rapeseed oil, sugar, dark soy sauce (water, salt, color (caramel), sugar, fat-free SOYBEAN 10%, WHEAT), sesame Oil, modified starch, rice vinegar (alcoholic vinegar (alcohol, WHEAT, sake, rice and corn extracts), salt), garlic powder, chili flakes, salt, black pepper, sugar, ginger powder, smoke flavor (smoke flavor (50%), stabilizer (polysorbate)), water, acidity regulator (citric acid), color (caramel )), citric acid, spring onion. PLANT-BASED

NUTRITIONAL VALUE / 100g

Energy (kcal)

120

Fat (g)

2,7

of which saturates (g)

0,3

Carbohydrates(g)

19,4

of which sugars (g)

3,5

Protein (g)

4,0

Salt (g)

0,74

Fibre(g)

0,9

ReCYCLING

Recycle the bowl and plastic film for plastic collection, carton wrap for carton collection.

HEATING INSTRUCTIONS

Remove the cardboard wrap, slightly open the film. Heat in the microwave (800W) for 2-3 minutes.